Chilli mince now famous on BREAKFAST YAY......

Hi everyone HAD an amazing morning with TAMATI COFFEY weather reporter from Breakfast, we started our journey from last night OUR famous chilli mince in the slow cooker from 7pm until 6.30am (ingredients to follow)

1 onion brown in pan
add mince 500gms to one kilo
lightly brown
add garlic 1 teaspoon
add mushrooms 250 gms
add 1 tin tomatoes
add 1 tin chilli beans mild or hot
add 1 tablespoon tomatoe paste
grate large carrot
grate large zucchinni
FOR todays recipe I tjhrew in a tin of spaghetti to bulk it out a bit too!!!!!
put into slow cooker ideally 10 - 12 hours
serve with grated chees and sour cream (veges optional and if any left over roast veges CHUCK that in too.)

TAMATI loved it we arrived about 6.40am and stayed until 8.40am Samuel and I were on TV about 7.40am with our crockpot of chilli mince and he got to read out the ingredients (he actually cooked this batch), TAMATI crew even had some. THE FLASH restaurant that came and made the yummy breakfast potato rosti with chorizo sausage poached egg and basil pesto looked divine, TAMATI didnt have any of that though.

I didnt get photo shots (however i did take camera THE switch on button sticks and is faulty we have discovered even though it had fresh batteries) ( I knew dam well it would play up the blardy cantankerous thing) but did get phone camera shots so when I figure that out I WILL load the photo of Samuel Tamati and I.HE is soooooooo dam lovely I got a kiss and cuddle and we talked about Dancing with the Stars and GOK!!!! He is so approachable and a real coo for Breakfast it was sooooooooo much fun ALTHOUGH freezing it was not 0 degrees it was -2 and EVERYONE had some of my chilli mince and loved it!!!!!

It is easy to see how the public are drawn to Tamati and his crew they are great!

Have an awesome day everyone!!!
Ciao
Frozen Blondie!